Apricot jam

Indulge in the pure and authentic taste of our apricot jam, crafted with the finest organic apricots. Carefully selected for their sun-ripened sweetness, these luscious fruits are slow-cooked with organic cane sugar in traditional copper cauldrons, ensuring a smooth texture and an exquisite balance of flavors. This artisanal recipe enhances the natural richness of apricots, unveiling delicate tangy notes and a velvety finish.

Apricot jam

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Ingredients & allergens

Average nutritional values per 100g:

Energy 958 kJ (226 kcal)

Fat 0.1g

Carbohydrate 55g

of which saturated 0g

of which sugars 54g

Protein 0.5g

Salt 0.02g

Ingredient list:

apricot*, cane sugar, gelling agents: pectins, concentrated lemon juice.

Allergen list:

1. Walnut
2. Alcool
3. Soya

Net weight: 245 g

Price per kg: £48.98 GBP

Storage

Store in a cool place and consume within 10 days of opening.

The Perfect Gourmet Duo

Pair our iconic macarons and Eugénie with Ladurée’s signature spreads for an exquisite tea time.

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Ladurée’s spreads are made to be savored by the spoonful, generously spread on toast, delicately stirred into yogurt, or used to elevate a homemade cake.