Ispahan Ladurée
A perfect harmony of delicate rose, tangy raspberry and refreshing lychee, this refined creation embodies Ladurée’s unique savoir-faire and timeless elegance.
The Ispahan Macaron, a Ladurée Icon
The Ladurée Ispahan quickly acquired iconic status. Its name evokes the beauty and fragrances of the Persian city of Isfahan, celebrated for its roses. More than just a simple macaron, the Ispahan embodies elegance, creativity, and the exceptional know-how of Ladurée. It continues to fascinate with its originality and refinement, remaining a must-try creation for anyone wishing to discover the excellence of French pastry.
A Subtle Play of Textures
The Ispahan is an ode to the harmony of contrasts. Its shell offers a delightful initial sensation in the mouth.
Then, the heart reveals an incomparable tenderness, a melting smoothness that blends perfectly with the richness of its filling : juicy raspberries, alongside the exotic sweetness of the lychee.
The whole is sublimated by a smooth rose cream, whose silky texture envelops the other flavors.
This interplay of textures is one of the keys to the Ispahan's irresistible appeal.