This book brings together the 30 most emblematic recipes from Ladurée, with comments from Julien Alvarez, head of pastry creation. From the must-have macaron to saint-honoré, walnut croissant and French toast, the iconic recipes are unveiled and step-by-step instructions given so you can make them at home. Drawings by French illustrator Iris Hatzfeld contribute to the sophistication of this gift book, perfect for any occasion. 96 pages - 30 recipes and format: 155x215mm.
Your shopping cart is empty.
Don’t know where to start? Indulge yourself!
Warning
The product you wish to add is only available for in-store pickup. If you add it to your cart, all items eligible for home delivery will be removed. Would you like to continue and switch to in-store pickup mode?
The product you wish to add is only available for home delivery. If you add it to your cart, all items eligible for in-store pickup will be removed. Would you like to continue and switch to home delivery mode?
You’re one step away from a world of Parisian delights. Subscribe to our newsletter and be the first to unwrap new macaron creations, seasonal collections, and exclusive offers — all crafted with a touch of Ladurée magic. Because the sweetest surprises belong in your inbox.
* champ obligatoire
This product is not available in this country
