Panettones
For this Christmas, Ladurée imagined two new creations: the Panettones. Each recipe combines the softness of traditional Italian dough with the finesse of Ladurée’s pastry savoir-faire.
Two gourmet recipes
Gianduja Chocolate
A rich and indulgent panettone filled with gianduja chocolate, crunchy hazelnut pieces and cocoa nibs, crowned with a delicate macaron shell.
This creation combines the comforting warmth of chocolate with the signature elegance of Ladurée for a festive treat full of texture and depth.
Pistachio
A generous pistachio-filled panettone enriched with pistachio gianduja and crunchy pistachio pieces, finished with a refined macaron shell.
A delicate balance of softness and crunch, highlighting the aromatic intensity of pistachio in all its forms.
Discover Our Festive Delights
Discover Ladurée’s Christmas selection, from macaron gift boxes to panettone and candied chestnuts, perfect for gifting and sharing.
